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Simple Pizza with Sesame Oil

[Cooking time: 20 minutes] [Calories: 314 Kcal per person]
*Excluding fermentation time
image

Ingredients

For 4 pieces of approx.
10cm-pizza

Pizza Dough

  • 200g flour
  • 100ml lukewarm water
  • 2 teaspoons dry yeast
  • 1 teaspoon salt
  • 1 tablespoon Pure Sesame Oil

Topping

  • Appropriate amount of mozzarella cheese (for pizza)
  • 1 tablespoon Pure Sesame Oil
  • Appropriate amount of pepper

Directions

  1. (Make pizza dough.) Put and mix all ingredients for pizza dough in a bowl, knead until the surface of dough is smooth and even, and roll it into a ball. Cover the bowl with a plastic wrap at room temperature until the size of the dough is almost doubled.
  2. Cut the dough evenly to make 4 pieces of pizza base. Put mozzarella cheese and sprinkle with Pure Sesame Oil on each base. Bake the pizza bases in an oven preheated at 250 degrees C (500 degrees F) for several minutes, checking on how they are baked.
  3. When they are done, sprinkle with ground pepper and it's ready!
Tips:
Pizza dough can be kept for several days in the fridge.
Roasted sesame is also good for topping.

Copyright(c)2010 Kadoya Sesame Mills inc.all right reserved.