Meet the New KADOYA.
2026.11.5 Rebrand
KADOYA is evolving to bring the
possibilities
of sesame to the world.
Since our founding in 1858,
Kadoya has been devoted to
sesame on
Shodoshima Island
for 168 years,
building a legacy of quality and
integrity in
everything we make.
Today, as interest in health grows,
food cultures become increasingly
diverse,
and Japanese cuisine
gains recognition around the
world,
the potential of sesame has
never been greater.
Having dedicated ourselves to
sesame for generations,
we believe
there is still so much more to
discover—and so much more to
share.
That is why Kadoya is evolving
beyond our role
as a sesame oil
manufacturer into a
global brand
dedicated to
unlocking the full
potential of sesame.
Open Sesame,
Open the Future.
One little seed. With so many possibilities.
Since our foundation, Kadoya
has set out on a quest
to explore everything
sesame offers the world.
Not just nutritious
meals steeped in flavor
but a future of richness,
happiness, and fulfillment.
Our abiding dream,
passed down by generations of growers and makers
refining and perfecting sesame products
and presenting them to markets
all around the planet,
is to share this bounty with everyone.
Our unceasing challenge,
unlocked by tradition and craftsmanship,
is to maximize health
and well-being
and pioneer new ways to contribute to society
through the simple, everyday sharing of this precious gift.
All this power and all these possibilities
cupped in our hands
in one little seed.
Experience
the New
KADOYA
Be the First
to Know.
Follow Kadoya on social media for
the
latest news on our new brand and
products.
Discover what’s next for Kadoya.
