Recipe
Canned tuna rillette
5 min
Calories 282 kcal
*Calories are for one serving.
Ingredients (2 persons)
| Canned tuna | 1 (70g) |
|---|---|
| Cream cheese | 100g |
| Grain mustard | 1 teaspoon |
| Roasted sesame oil | 1 teaspoon |
| Salt | A pinch |
| Freshly ground black pepper | A pinch |
| Pink pepper | A pinch |
| Bread of your choice | Proper quantity |
| Celery or other stick vegetables | Proper quantity |
| Cornichons | Proper quantity |
Directions (5 min)
-
In a bowl, combine canned tuna, room temperature cream cheese, grain mustard, and Pure Sesame Oil; mix well until smooth. Season to taste with a pinch of salt, place in a cocotte, and sprinkle the top with coarsely ground black pepper and pink pepper.
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Slice a baguette or other piece of bread into proper size and garnish with celery or other vegetable sticks, cornichons, etc., if desired.
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