Recipe
Roasted cauliflower with sesame and curry
40 min
Calories 420 kcal
*Calories are for one serving.
Ingredients (4 servings)
| Cauliflower | 1 |
|---|---|
| Kadoya roasted sesame oil | 2 tablespoons |
| Curry powder | 1 tablespoon |
| Salt |
Directions (40 min)
-
Pre-heat oven to 180°C (fan oven).
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Remove the leaves and base of the cauliflower and rinse.
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Cut into fairly thin slices.
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Spread the slices on an oven tray with baking paper.
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Mix sesame oil and curry powder.
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Brush cauliflower slices with this mixture.
-
Season with salt and place in the oven for 30 minutes.
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