Sesame Balls with Grapes and Cream Cheese

Sesame Balls with Grapes and Cream Cheese
Cooking time

10 minutes

*Excluding refrigerating time


32 Kcal per person

Ingredients (for 8 balls)
  • Grains grape


  • Cream cheese

    4 tablespoons

  • Salt and pepper

    Appropriate amounts

  • Roasted Black Sesame Seeds

    Appropriate amounts

  • Wash and dry grape well.

  • Soften cream cheese at room temperature and mix it with salt and pepper well.

  • Wrap the grains of grape with cream cheese and roll them into balls.

  • Refrigerate the balls to harden.

  • Coat the balls with Roasted Black Sesame Seeds.

Tips: White sesame also goes well with this. To wrap balls with cream cheese, wrap films are useful.

Products used in this recipe
Roasted Sesame Seed

Roasted Sesame Seed

Roasted sesame seeds which feasts your eyes and tangue with savoury sesame flavor.

Copyright © Kadoya Sesame Mills inc. All right reserved.