Roasted cauliflower with sesame and curry

Roasted cauliflower with sesame and curry
Cooking time

40 minutes

Preparation time: 10 minutes / Baking time: 30 minutes


420 Kcal per 4 servings

Ingredients (for 4 servings)
  • Cauliflower


  • Kadoya roasted sesame oil

    2 tablespoons

  • Curry powder

    1 tablespoon

  • Salt

  • Pre-heat oven to 180°C (fan oven).

  • Remove the leaves and base of the cauliflower and rinse.

  • Cut into fairly thin slices.

  • Spread the slices on an oven tray with baking paper.

  • Mix sesame oil and curry powder.

  • Brush cauliflower slices with this mixture.

  • Season with salt and place in the oven for 30 minutes.

Products used in this recipe
Roasted Sesame Oil

Roasted Sesame Oil

Roasted sesame oil gives rich, flavorful nutty taste to your dishes.

©Stephanie Jouan

Copyright © Kadoya Sesame Mills inc. All right reserved.