Spicy Salad of Avocado and Crab
Ingredients (for 4 persons)
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Avocadoes
4
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Crab flakes
1 cup
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Cucumber
1
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Tomatoes
3
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Lemon juice
3 tablespoons
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Hot Sesame Oil
1/2 teaspoon
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Oil
2 tablespoons
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Salt and pepper
Appropriate amounts
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Mesclun and other leaves
Appropriate amounts
Directions
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Cut all ingredients into bite-Size pieces.
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Mix lemon juice, Hot Sesame Oil, oil, salt and pepper in a bowl, and toss the ingredients (1) with the mixture.
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Arrange them with mesclun on a serving dish.
Tips: The avocado salad also tastes great with prawns, chicken or other meat besides crab.
Products used in this recipe
Hot Sesame Oil
Hot sesame oil adds a spicy kick of chili and brings rich taste of roasted sesame oil.